Keep in mind, I have NO idea what this blood stickiness thing really means and it was only tested on a couple of people. On the other hand, the WAP foundation has taken a LOT of heat for not recommending pork but they are sticking by their guns so they must feel that it is not great for health. Either way, I'm always willing to try just about anything
Using low lectin/nightshade free primal to control autoimmune arthritis. (And lost 50 lbs along the way )
I have an itty bitty bit of psoriasis left on my elbows. I noticed this week that when I eat pork, My patches are red, and I feel a little bit of achiness of the skin on my knees. I'm making a bone broth out of some pork ribs, but I added apple cider vinegar to it. That should be okay, right?
Don't let anybody tell you, "You can't" just because they can't.
Thanks, Jammies, for that Weston Price info - I'll see what I can find on the WAPF website about pork. I never really thought of that as being a potential problem before.