Just try it I guess. Maybe add some coconut milk if it stays too thick
I came across this recipe on Pinterest, anybody tried it? I think I'll make it sometime in the next week or so and see how it is. Do you think the blender will get the pureed butternut squash to the right consistency?
Here's the recipe:
1 can of pureed butternut squash (about 2 cups), 1 TBSP dark cocoa powder, and 1 super ripe banana whirled in the blender until warm.
Source: Need A Personal Trainer? | Heather Eats Almond Butter
Just try it I guess. Maybe add some coconut milk if it stays too thick
I'ma eat this beat like a beef eatin vegan
But if you don't want to try first, I will try it tomorrow with sweet potato![]()
I'ma eat this beat like a beef eatin vegan
Look it's paleo avocado pudding's brother! lol
--Trish (Bork)
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