Results 1 to 6 of 6

Thread: Fave roasted garlic recipes? page

  1. 06-24-2012, 10:34 AM #1
    JBailey's Avatar
    JBailey
    JBailey is offline Senior Member
    Join Date
    May 2012
    Location
    Everson, WA
    Posts
    232

    Fave roasted garlic recipes?

    Primal Fuel
    It's that time of year when I convert last season's garlic into storage garlic. This time I'm bulk roasting it all to freeze in smaller portions.

    Does anyone have full-on vampire-chasing roasted garlic recipes? I'd like to shake up my usual recipe rotation
    Seven Trees Farm - diversified subsistence farming on 1.25 acres.
    Reply With Quote Reply With Quote
  2. 06-24-2012, 10:58 AM #2
    cori93437's Avatar
    cori93437
    cori93437 is online now Senior Member
    Join Date
    Jan 2012
    Location
    central FL
    Posts
    6,222
    Ohh... my favorite way is the tried and true... turn it into spreadable garlic paste of deliciousness!

    350 oven...
    Foiled baking sheet...
    Cut the pointy end off the heads of garlic ... sprinkle with cracked black pepper, red pepper flake, maybe some thyme, and a liberal douse of extra virgin olive oil.
    Make sure the oil soaks into the heads well, and that all the cut surfaces are coated.
    Place cut side DOWN on baking sheet.

    Bake for about an hour, until the garlic is soft, slightly browned, and ready to squeeze out...
    You could coat a boot in this stuff and make it tasty!
    (I have also used bacon grease for the oil... for a little something different.)

    I also LOVE Skordalia!
    It's a greek potato spread... with a smack in the face of RAW garlic flavor.
    But it's soooooo good.
    Skordalia (Greek Potato and Garlic Dip) Recipe : : Recipes : Food Network
    Our body is our subconscious mind, and anybody who thinks that their conscious mind is running the show is seriously mistaken. In fact the conscious mind just may be the most narcissistic entity in the universe, it thinks it's running the show. It's not.
    ~ Nora Gegaudas

    "Everything can be taken from a man but one thing... -- to choose one's attitude in any given set of circumstances, to choose one's own way." ~Vicktor Frankl
    And that's why I'm here eating HFLC Primal/Paleo.
    Reply With Quote Reply With Quote
  3. 06-24-2012, 06:06 PM #3
    marthat's Avatar
    marthat
    marthat is offline Senior Member
    Join Date
    Jun 2010
    Location
    Ontario, Canada
    Posts
    899
    This sounds amazing! I have about 25 heads of garlic left from last year that need to be processed. So once it's baked and you squeeze it out, can you keep it? Store in a mason jar? Refrigerate?
    Reply With Quote Reply With Quote
  4. 06-24-2012, 08:26 PM #4
    cori93437's Avatar
    cori93437
    cori93437 is online now Senior Member
    Join Date
    Jan 2012
    Location
    central FL
    Posts
    6,222
    Ahh... to store.

    Freeze in a smallish container that you'll use pretty soon after thawing.
    Put into container and add enough olive oil to cover the surface (prevents freezer burn). Freeze!
    I've used dollar store ice trays to freeze it in... then leave it in the trays until I use.
    (Note... the trays are NEVER good for anything ever after this, EVER. LOL)

    To serve.... allow to thaw... stir well.
    Maybe freshen it up a notch with a bit of fresh parsley and some lemon zest.
    NOMnomNOM!
    Our body is our subconscious mind, and anybody who thinks that their conscious mind is running the show is seriously mistaken. In fact the conscious mind just may be the most narcissistic entity in the universe, it thinks it's running the show. It's not.
    ~ Nora Gegaudas

    "Everything can be taken from a man but one thing... -- to choose one's attitude in any given set of circumstances, to choose one's own way." ~Vicktor Frankl
    And that's why I'm here eating HFLC Primal/Paleo.
    Reply With Quote Reply With Quote
  5. 06-25-2012, 12:38 AM #5
    amberlee's Avatar
    amberlee
    amberlee is offline Senior Member
    Join Date
    Oct 2010
    Location
    sydney
    Posts
    407
    Quote Originally Posted by cori93437 View Post
    (Note... the trays are NEVER good for anything ever after this, EVER. LOL)

    NOMnomNOM!
    LOL. Sounds good -- will give it a whirl.
    Reply With Quote Reply With Quote
  6. 06-25-2012, 05:14 AM #6
    JBailey's Avatar
    JBailey
    JBailey is offline Senior Member
    Join Date
    May 2012
    Location
    Everson, WA
    Posts
    232
    Get Support
    Sounds awesome!!
    Seven Trees Farm - diversified subsistence farming on 1.25 acres.
    Reply With Quote Reply With Quote
« Previous Thread | Next Thread »

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •  

Forum Rules