Blackberry custard page

[camel]

Just made a lovely blackberry custard tonight.

2 cups blackberries (I used thawed from frozen)
2 eggs
1 cup cream (I used 18%)
Vanilla, cinnamon and sweetener of choice, to taste

Blend or purée together
Put in glass dish,
Microwave on medium or low for 3-5 min. You don't want it to boil, but get steamy hot. I stirred it once in the middle.
Let cool, eat warm or chilled in fridge.

Tastes like blackberry pie filling. So yummy!

[RitaRose]

Ooh, that sounds great!

Sadly, I just ate all of my blackberries. Time to get more!

[Dr. Bork Bork]

I'm a sucker for custard!

[jes1014]

That sounds good! Is it soft and creamy or does it get hard like the Son of Grok custard? His is 2 bananas, 3 eggs, can of coconut milk, and cinnamon baked for 30 mins at 350. It's good but ... firm.

[camel]

It's soft and creamy, like thick yogurt