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Thread: Ideas for cooking krill? Precautions? page

  1. #1
    Knifegill's Avatar
    Knifegill is offline Senior Member
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    Ideas for cooking krill? Precautions?

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    Is this true? krill fried rice? - Recipes - Zimbio

    Do I need to pop all the shells off? Otherwise, I found me some cheap seafood!
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    Krill are just another prawny thing...article says to pop off shells, and 3 for 15g sounds pricey to me! But yeah, if you find some go for it...

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    I paid $2.50 for a standard meat container filled with them. 70z. or 200g. And found a little fish mixed in.


    Ate a few bites. Recipes I see just have you mulch them into other food, shells and all, which seems like a good idea. They are very prickly to chew up!

    I see no other indication that the shells should be removed. It might have just been one random notion somebody had.
    The remainder is an unjustifiable, egotistical power struggle
    At the expense of the American dream, American dream
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    We don`t give a damn about your world
    With all your global profits
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    We don`t give a damn about your world
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    Where'd you find your krill?

    I'd imagine they'd be rich in calcium, ground into your dinner.

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    Asian Market. Yeah, I'm going to try to get them into my belly somehow...
    The remainder is an unjustifiable, egotistical power struggle
    At the expense of the American dream, American dream
    Of the American

    We don`t give a damn about your world
    With all your global profits
    And all your jeweled pearls
    We don`t give a damn about your world
    Right now, right now!

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    Aldergirl is offline Senior Member
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    Hey Knifegill, aren't you supposed to be picking me up from work right now? Here I sit at work...waiting...

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