It's sundress weather here but I think curry is good any time of year. And I should make duck more often. That was good.
We don't really have much seasonal variation in the produce here. Everything is available all the time. So I just pick the ones I like.
After reading Dr Ede's blog , I realized that the "veggies" I like are not really veggies at all. Most of them are technically fruit such as avocado, coconut, bell peppers, cucumber, and tomatoes. Plus sea veggies which are really algae and mushrooms which are fungi.