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Thread: My Primal Meal Today Was......................... page 4

  1. #31
    sakura_girl's Avatar
    sakura_girl is offline Senior Member
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    Aug 2011
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    Quote Originally Posted by Gadsie View Post
    For breakfast I had a 2.5 pound steak. Nothing else, just beef. Gotta take advantage of home-alone moments when nobody is commenting on what I eat
    Love that.

  2. #32
    wendyland's Avatar
    wendyland is offline Senior Member
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    Feb 2010
    Nothing extravagant here.
    B - 3 sausage links & ice tea
    L - BAS with lots of veggies & balsamic vinegar, olive oil & tiny dab of honey - & sliced turkey
    D - will be rib eye steak on the grill, cucumber tomato onion salad, and a potato skin (yea, less than primal)
    dessert - I bought a bunch of fresh raspberries

  3. #33
    Michaeljwjr's Avatar
    Michaeljwjr is offline Junior Member
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    Jun 2012
    Vancouver, BC
    no breakfast, and for lunch just had large salad with hemp seeds, beef heart, and sliced strawberries.

  4. #34
    Rip @ MIPWID's Avatar
    Rip @ MIPWID is offline Senior Member
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    Jan 2012
    Manchester, England
    Breakfast: 1 slice of pork belly (have gone down from two, as one just makes me as full, for half the calories)
    Lunch: salad of lettuce, red cabbage, carrot, sweet pepper, dill and spring onion with leftover chicken
    Dinner: butterflied marinated chicken breast with rocket
    Meat is Prized, Wheat is Despised.

    Real Food - The REAL staff of life

  5. #35
    Join Date
    May 2012
    Mississauga, ON
    Today's lunch was four hard boiled eggs with Frank's Red Hot. That was all. I was in a rush.

  6. #36
    BestBetter's Avatar
    BestBetter is offline Senior Member
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    Nov 2011
    sunshine state
    Today i ate low fat/high carb since it's my gym day.

    morning: smoothie with coconut milk, banana, molasses, 1 tsp coconut oil, raw cocoa powder+cinnamon

    lunch: mashed potatoes, cucumbers with a can of herring, kimchee

    killed my arms+back at the gym, then...

    cassava coconut 'cake' that I got from the most amazing asian market.
    (It's essentially what looks like noodles made from cassava, water, a little sugar, and some coconut flakes sprinkled on top.)

    dinner: I plan to steam some mussels.

  7. #37
    Gravyboat's Avatar
    Gravyboat is offline Senior Member
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    Jan 2012
    Cleveland, OH
    Breakfast: An entire plate of homemade pulled pork fried in coconut oil. And a banana. Fuck balanced meals.

    Dinner: Local grassfed garlic-&-onion cheese, pepperoni, minced green pepper, bacon, and organic tomato sauce. Fried in butter into a big pizzalicious lump.

    _-J o u r n a l_--------- ---- ---- --- --- -- -- -

  8. #38
    pdjesson's Avatar
    pdjesson is offline Senior Member
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    Jun 2012
    Burton, Staffs., UK

    Well, I was aiming for a low-protein day today, but yesterday bought some swordfish steaks, to cook supper for the family. The family have had there supper so I have 5 swordfish steaks (some of this is bound to end up in a salad, for tomorrow's lunch) to deal with;

    Roast swordfish steaks, with mustard, raw honey and lemon.
    Sauteed asparagus, in garlic and butter
    Steamed & flash fried broccoli, with lemon & Garlic

    (should be good to go in about 15mins)


  9. #39
    primalswan's Avatar
    primalswan is offline Senior Member
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    Mar 2012
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    Brunch- greek yogurt with blueberries and a BAS with steak strips.
    snacked on some dry salami while cooking dinner
    Dinner- grassfed rib eye (this is what I will eat for every meal in heaven), homemade sweet potato fries, and broccolini

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