I use it all the time. I don't worry about it, it's a small part of my overall diet.
I have a couple trial bottles of Franks Red hot
Ingredients
Aged Cayenne Red Peppers
Vinegar
Water
Salt and Garlic Powder
IS there anything wrong with this? I was only looking at the salt but would it be a problem? I mean I guess it is refined so... but I dunno how bad that makes it if at all.
I use it all the time. I don't worry about it, it's a small part of my overall diet.
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Our bodies crave real food. We remain hungry as long as we refuse to eat real food, no matter how much junk we stuff into our stomachs. ~J. Stanton
Thanks
So there is no issue with the salt? I always heard that refined salt isn't good. I dunno. I mean I used it before with no issues but we shouldn't.
I put that shit on everything.
I dig hot sauce (just a dash). Bear in mind that vinegar is basically made from fermented sugar, some from sugars in barley. In general, I don't think a little bit here and there can do much harm. Now, if you're going through a bottle a day or something, well, you might wanna back off at that point.![]()
It's fine, put it on everything and enjoy. I will mention though that taking a couple habanero peppers, some spices, and some vinegar and blending them together makes an amazing hot sauce that trumps anything I can find in a bottle. I'm going to try a recipe with Trinidad scorpion peppers soon, and it should be great.
Believe nothing, no matter where you read it, or who has said it, no matter if I have said it, unless it agrees with your own reason and your own experience.
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SW: 220- 225 pounds at the beginning of January
CW: 180 pounds
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yeah I had 19ml bottles. Just used one but it makes everything taste so much better. Gonna try and make homemade.
Franks is awesome. By far my favorite! I started buying the big gallon jugs at Sam's Club, and refilling my smaller bottles.
Eat it. Eat it often.![]()
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