Sounds like what I grew up on! I would skip breakfast, or eat a bowl of coco puffs with skim milk. Lunch at school was a bag of Land O Lakes lunch meat and a ding dong. In junior high I just ate a ding dong and milk. In high school I ate a crunchy granola bar and a root beer. Dinner was TV dinners (the ones in the foil tray), or something with pasta - either moms version of Goulash (ground beef, tomato soup and macaroni) or tuna casserole (tuna in water, egg noodles and a sauce made of flour, milk, S&P and the juice from the tuna). Sometimes she would make hamburgers, and very rarely baked salmon. I'd eat potatoes and corn only. I was an adult before I'd willingly eat anything green or leafy.
No wonder I was always sick and now have such a messed up digestive system. OYE!
Now I look at what I eat and I'm very impressed with myself!