Could you provide a quick summary for the YouTube challenged?
The sign behind Dr. Gaesser says "It's the CALORIES not the carbs."
As for Dr. Oz, I don't think he's preaching primal low-carb. Here's the most recent blurb on low-carb I could find on Dr. Oz's website (from last September):
In other words, Dr. Oz is still riding the whole-grain wagon; while primal carbs come from veggies.* I'll believe Dr. Oz truly low carb when he has success with the PERFECT test subject:
[in protein bars], always look for complex carbohydrates like brown rice and other natural sources like fruit or fruit juices.
*To be honest, I had a bit of an epiphany when I saw Mark's popular "definitive guide to eating primal" post, where under Carbs, there's a picture of colorful vegetables. I thought, Vegetables have carbohydrates? I thought bread had all the carbohydrates... This is quite a revelation to the general public.
5'0" female, 43 years old. Started Primal October 31, 2011, at a skinny fat 111.5 lbs. Low weight: 99.5 lb on a fast. Gained to 110 on sugar cheat. Reset with 85P / 90C / 90F. Currently weaning off fat to 85P / 90C / 60F.
MY PRIMAL: I (try to) follow by-the-book primal as advocated by Mark Sisson, except for whey powder and a bit of cream. I advocate a two-month strict adjustment for newbies. But everybody is different and other need to tweak Primal to their own needs.