I made this for dinner tonight and it was yummy and easy!!
I skipped the "flour for dusting" and it made no difference. Sauteed it in coconut ghee from Mark's recent blog, and it took about 10 min total. YUM
Thanks for posting the link. Looks good! Me and the husband went out to dinner at a really nice place tonight and I got the pecan crusted white fish with lemon butter sauce. AMAAAAAAZING. I will have to try and recreate that recipe and if I do, I will post it.