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Thread: Primal Journal (LostinthePines) page 6

  1. #51
    Join Date
    Dec 2011
    Posts
    65
    Primal Fuel
    BF GF burger patty, sausage
    Lunch burger patty, broccoli and 1/4 c swt potato, both with ghee
    Dinner chicken broth, fat removed, burger patty
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

  2. #52
    Join Date
    Dec 2011
    Posts
    65
    177.8
    Breakfast 4:30am: 8 oz GF beef patty
    Lunch 12:00pm: med chicken thigh, box frozen Cascadian Farms green beans, minus the almonds, 4 sm brazil nuts
    Dinner 4:00pm: lg chicken thigh, 1/3 c kraut, tsp CO/manna
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

  3. #53
    Join Date
    Dec 2011
    Posts
    65
    FBS 85
    BF 4:45 8 oz GF ground beef patty, 3 sm brazil nuts
    Lunch med chicken thigh, bubbies pickle & 1/4 c kraut, mixed veggies, 1/2 pt blackberries
    Dinner sm chicken thigh, 1/2 pt. blackberries
    Last edited by LostinthePines; 02-14-2012 at 03:43 PM.
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

  4. #54
    Join Date
    Dec 2011
    Posts
    65
    176.8 FBG 83
    Breakfast 4:30 4 oz each pork sausage and gf beef patty
    Lunch chicken tortilla salad minus the tortillas--Hang Town Grill
    Dinner none, not hungry
    Last edited by LostinthePines; 02-17-2012 at 03:56 AM.
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

  5. #55
    Join Date
    Dec 2011
    Posts
    65
    175.6 yay! FBS 84 Went to bed around 8, woke up at 4:30
    Breakfast 4-5 oz GF ground beef patty, 3-4 oz pork sausage, 2 brazil nuts
    lunch shrimp and scallops cooked in CO and ghee, kraut, 1 bubbies pickle
    dinner conventional rib eye. no gf available so I bought a couple of packages of small rib eyes from the store. froze most of them and will eat occasionally when I run out of GF.
    Last edited by LostinthePines; 02-18-2012 at 08:46 AM.
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

  6. #56
    Pineneedles's Avatar
    Pineneedles is offline Senior Member
    Join Date
    Sep 2011
    Location
    London
    Posts
    396
    Wow, LostinthePines, you're doing great! I've just read through your journal and it's got such an inspiring onward momentum. None of the waffling and waivering that I seem to persistently go through.

    Just a friendly hello from another one in the Pines. :-) Keep with it!

  7. #57
    Lex26's Avatar
    Lex26 is offline Senior Member
    Join Date
    Jan 2012
    Location
    California
    Posts
    798
    Quote Originally Posted by Pineneedles View Post
    Wow, LostinthePines, you're doing great! I've just read through your journal and it's got such an inspiring onward momentum. None of the waffling and waivering that I seem to persistently go through.

    Just a friendly hello from another one in the Pines. :-) Keep with it!
    Seriously! Onward ...
    Starting weight: 225
    Current weight: 195
    Goal: One pull-up by December 31, 2012
    Method: Schwarzbein Principle II, program for insulin sensitive/burned-out adrenals
    My Primal Journey


    Created by MyFitnessPal.com - Nutrition Facts For Foods

  8. #58
    Join Date
    Dec 2011
    Posts
    65
    Thanks, guys, for stopping by and for the encouragement! It helps, even when things are going well. I ran out of good GF beef and ate conventional last night and this morning and really don't feel great. Lesson learned. Maybe one meal once in a while in a pinch, not 2 meals in a row. And I fried them in GF tallow!

    BF conventional rib eye fried in GF tallow, kraut, 1 Bubbies pickle, 2 brazil nuts
    Lunch Quesedilla explosion salad minus the tortilla strips and quesedillas, chilis. Forgot there was corn and beans in it, tried to pick them out but every now and then I'd hit a disgustingly sweet spot and finally figured out it was the corn. ugh, lol.
    Dinner salmon and scallops cooked in CO and ghee. box Cascadian org. green beans, minus the almond slivers, with ghee. finally made some primal bark, had a piece of that. 3 bars Green & Blacks 85% dark, several blobs of CO, maybe 1/2 c shredded coconut, some chopped mac nuts. pretty good!

    Put some ice packs on my belly, butt and thighs for a while. No problem at all, think I might try a bath tomorrow. maybe.... we'll see......
    Last edited by LostinthePines; 02-18-2012 at 06:41 PM.
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

  9. #59
    Join Date
    Dec 2011
    Posts
    65
    Yikes, missed a few days, but keep on keeping on.

    BF free range pork spare ribs, CO
    Lunch mac nuts, bag of potato chips from vending maching. didn't have anything and couldn't leave to get something
    Dinner more ribs, CO, primal bark.

    Not a very nutritious day!
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

  10. #60
    Join Date
    Dec 2011
    Posts
    65
    174.8 Very interesting. I've been hovering in the 175s for a while. Interesting because I went to an Itailian restaurant last night. I had lamb & okra stew. Not much lamb, of course, lots of okra and roasted tomatoes over rice. Left most of it behind but ate all the meat and picked at the rest. I woke up about 2-3 hours after going to bed STARVING. I tried to ignore it but after 2 hrs had a little bit of uncured pepperoni because that is all the meat I had available. That finally let me get back to sleep. I checked my blood sugar just before eating that and it was 81. My hip joints are achy, too.

    Have to work out the starch/blood sugar thing. It doesn't make sense to me that our body produces amylase if we aren't supposed to eat it. Will try again today with sm amount of sweet potato at lunch and check my blood sugar.

    FBS 94 hmmm must be a cortisol thing.
    BF conv. rib eye cooked in gf tallow, 1 c broccoli w/ ghee, 2 brazil nuts
    LR start date 12/12/11
    SW 188 (12/12)
    178 (2/12)
    CW 175.6 (2/17)

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