
Originally Posted by
MamaJ7205
Thanks! great advice

we already don't do fast foods-haven't in years, that stuff scares me! but once a month we do pizza. no soda or sugar in this house either....well at least i don't use it in any cooking or baking i do. DH is a total sugar addict (mainly ice cream!) so I think that will be a big thing to overcome.
Ditto with my DH! We bought an ice cream maker just last week, and he's on board with my experiments to try coconut milk ice cream sweetened with honey or maple syrup. Still sugar, but at least it's primal. I've only made one batch so far, with a traditional CW recipe, but that was to get an idea of a baseline on how well the machine works.
I do eat pizza occasionally (once every four or five months) but it's high-quality with real cheese. I chalk it up to my 20% and don't stress about it. I've tried homemade pizza with almond flour crust, but haven't been successful at getting it to taste enough like CW pizza from our favorite pizza place. I think part of it is that someone else is making it!
You make your choices, and you live with them. In the end, you are those choices.
"Strength is the mental and physical fortitude to endure, resilience to bounce back, and force to create change, allowing you to thrive in any circumstance and through any adversity." TrPAssassin