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Thread: Country Rib Recipe with NO Bque sauce

  1. #1
    Join Date
    Jun 2011
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    Near Boston MA
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    Country Rib Recipe with NO Bque sauce

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    I got some country ribs from my CSA and not sure how to prepare them. I do not like bque sauce primal or not. So looking for something that uses wine/fat/and/or spices that are not hot! ideas? From reading it looks like I need to cook these in the crock pot.

  2. #2
    Join Date
    Jan 2011
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    Orem, UT
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    Do a dry rub. Lay down some mustard, then rub in rosemary, sage, cumin, cocoa or carob powder, black pepper, and a little chili powder. Cook on 300F for at least 2 hours.
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  3. #3
    Join Date
    Mar 2011
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    This will work well with country pork ribs in place of the short ribs. The sauce is good.

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  4. #4
    Join Date
    Apr 2011
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    331
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    +1 on the dry rub... I always mix mine up but I always make a spicy rub.

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