I hate cooked liver, but I like it frozen and raw. Check it: freeze the whole thing as a chunk, then, when you want to eat some, cut it into bite sized pieces with a clever or hefty metal spatula. Chew and eat. Very mild flavor.
I thinks you can then grate the liver on the small holes of a grater and add it to milk or juice, or even hot cereal. A teaspoon or two of grated raw liver can be added to baby’s egg yolk, or even to mashed vegetables.
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I hate cooked liver, but I like it frozen and raw. Check it: freeze the whole thing as a chunk, then, when you want to eat some, cut it into bite sized pieces with a clever or hefty metal spatula. Chew and eat. Very mild flavor.
I buy english rose veal liver, no more than 8 month old male calves from a dairy herd which are slaughtered for meat as of course the dairy has no use for them
you can eat it raw, it's like ready made pate
I fed raw liver to my cats once. Only one would eat it. She ate it and threw it up about 6 times before giving up.
Liver fresh from a fish is slightly sweet. Delicious
Why I don't worry about cholesterol:
Lyon Diet Heart Trial
Get With The Guidelines admission data
Sydney Diet Heart Study revisited
INTERHEART Study
Primary Prevention of Cardiovascular Disease with a Mediterranean Diet
The problem with modern medicine is that doctors don't view the prescription of drugs as a failure to keep you healthy