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Thread: Not only do you need to read ingredient listings... page 4

  1. #31
    Annieh's Avatar
    Annieh is offline Senior Member
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    Aug 2012
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    New Zealand
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    No kidding? Sugar in salt?? That is unbelievable.

  2. #32
    ruhrpotter's Avatar
    ruhrpotter is offline Junior Member
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    Jan 2013
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    Ruhrpott, Germany
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    Primal Blueprint Expert Certification
    Seems to be very bad in the US. In Germany we have a lot foods with added sugar too, but you often find an alternative without it.

    As I read here people in the US add sugar to things like Salad or Pasta.
    Shocking.

    You have a big problem there.

    But I'm optimistic that the people will change their mind!

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