I don't know about the global scale, but I'm definitely a "sustainability freak" and I'm perfectly happy with the sustainability of homestead-style farming and primal-style eating. I think a lot of modern homesteaders would be surprised at the notion that it's either self-righteous or unsustainable to eat grain-free and be low-impact.
Originally Posted by welcometogoodburger
“Falconry is not a hobby or an amusement; it is a rage. You eat and drink it, sleep it and think it. You tremble to write of it, even in recollection. It is as King James the First remarked, an extreme stirrer up of passions.” --T.H. White, The Godstone and the Blackymor
"The world must be all fucked up when men travel first class and literature goes as freight."
- Gabriel Garcia Marquez, One Hundred Years of Solitude