Results 1 to 4 of 4

Thread: Love me some crockpot page

  1. #1
    Dualhammers's Avatar
    Dualhammers is offline Senior Member
    Join Date
    Dec 2009
    Posts
    187

    1



    It's 1pm and I just threw a whole broiler chicken, with half a chopped onion, into my crockpot. The whole thing, no mess, just giblets removed - I didn't even remove the neck or skin as I usually do. Gave it a nice rub of paprika, cayenne pepper, black pepper, garlic powder, basil, oregano, and just the tiniest dash of kosher salt and threw it in. 5 hours from now I am going to have an amazing chicken dinner that I can turn into soup a few days from now.


    This is pretty awesome.


    Anyone else got any good crockpot recipes?


  2. #2
    Dualhammers's Avatar
    Dualhammers is offline Senior Member
    Join Date
    Dec 2009
    Posts
    187

    1



    Also, from the site I got the recipie for I have this quote:


    "Q. Did you peel off all the skin off that bird by your self?


    A. Yes, I did. I have an aversion to fat. Not all fat, mind you, just fat that I know about. I'll eat a pint of Ben and Jerry's no problem---but the thought of my chicken simmering all day long in it's own fat is enough to send me overboard."


    Gotta love that good old conventional wisdom.


  3. #3
    glorth2's Avatar
    glorth2 is offline Senior Member
    Join Date
    Aug 2009
    Location
    Bucks County, PA
    Posts
    530

    1



    Sounds good. Link?


  4. #4
    Dualhammers's Avatar
    Dualhammers is offline Senior Member
    Join Date
    Dec 2009
    Posts
    187

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •