It's still grains, from what I remember, albeit sprouted grains.
So, no!
It's still grains, from what I remember, albeit sprouted grains.
So, no!
Indigogirl
Thank you....That is what I thought!!
Manna Bread is also sprouted grains, but id MUCH less expensive.
The sprouting removes most of the offensive things found in whole grains.
Grizz
So, it would be fairly Primal to eat either Ezekiel or Manna bread? I'm asking because I'm not missing sugar, I'm not missing pasta, but I am missing BREAD!!!
ya its still falls into grains but since its been sprouted it can be ur 20 if u choose, but watch for the carb content.
"Our doubts are traitors, and make us lose the good we often might win, by fearing to attempt." -- William Shakespeare
my weight loss story...
started @400+pounds
CW: 191lbs 15%BF
PB: 158lbs 10%BF 33in waist
UD2(6 weeks): 168lbs 9%BF 31in waist
http://www.marksdailyapple.com/forum/thread39123.html
Isn't the whole thing against grains that they have anti-nutrients, but sprouting removes those. Fermented bread would be good too?
Also some "grains" are not really grains, like buckwheat which is a herb, I think?
it still contains gluten if that is an issue for you
Eating grains that have been soaked and sprouted is more a Weston A. Price style diet - which many people find to be suitable for them.
But it's really not paleo and likely not great for blood sugars, insulin levels, or weight loss. Just depends on your goals.