Diet sounds dubious. Need to eat piles of vegetables. Not seeing that in your daily menu. Bad news for your body. Cook them most of the time to destroy oxalates, eat them raw sometimes for the raw nutrients. I like organic veggie blends, pesticide free frozen spinach, etc. Just put 'em in the frying pan with some tallow on medium and put a lid on it for about ten/fifteen minutes. Season to taste, enjoy. Best replacement for pasts around. Also, mountains of mushrooms eat like pasta.
Steak, eggs, potatoes - fruits, nuts, berries and forage. Coconut milk and potent herbs and spices. Tea instead of coffee now and teeny amounts of kelp daily. Let's see how this does! Not really had dairy much, and gut seems better for it.