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Smoked Fish Chowder
This is my adaptation of a recipe published in the Bon Appetit magazine this month. It's a creamy chowder made with a smoked fish filet. If you take care to find some smoked fish which doesn't have any sugar and you are OK with potatoes, then this is very suitable for the Primal Blueprint 
The complete recipe is on my blog: Crazy Radishes: Smoked Chowder
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