I find that I'm trending in this direction myself as well, Setabas. My body just doesn't need -- and now I'm feeling doesn't even want -- huge chunks of meat all the time. I made a really nice meat-heavy goulash/oneskillet the other day, and I sat there thinking, "Man, I wish I had used more zucchini and onions" and found myself picking the zucc out of all the meat and eating that. Probably the best thing about going Primal is that is has really put me in touch with my body unlike ever before.
"Let food be thy medicine and medicine be thy food." -- Hippocrates