Trying to ween hubby off breakfast cereal, and no he will not touch meat for breakfast...

I found this recipe for granola bars at this link

1 cup natural peanut butter or almond
1/2 cup erythritol (or JUST LIKE SUGAR)
1/2 tsp stevia glycerite
1 tsp vanilla
1 cup NATURE'S HOLLOW xylitol honey
1 cup almond meal/flour
1 cup hazelnut meal (or other nut)
2 cups whey crisps or crushed macadamia nuts
1 tsp Celtic sea salt
OPTIONAL: 1/4 cup cocoa powder

Preheat oven to 325 degrees F. In a food processor (click HERE to find the one I like on sale!), place all the ingredients and blend until a thick paste (I leave a few pieces of whey crisps whole for a crispy texture). Grease a 9x13 inch baking pan (or line with parchment paper), then spread the mixture into the pan and press down to form a dense sheet. Bake for 15 minutes or until slightly crisp on the outside, chewy on the inside. Makes 12 LARGE bars.

I might try making it but not happy with using the sweeteners. On the other hand if I use honey it becomes high carb...