I suppose today will be my official Day 1.
Today I made a list of lots of primal foods I'd like to base some meals and recipes around, planned for breakfasts/lunches/dinners for the week, then made a shopping list for the week.
I'm currently not working because I teach preschool (in my house which is awesome) and right now school's out for the summer.
So while my husband was at work I rearranged the pantry. I isolated all of the totally "out" foods so that I know where NOT to look when preparing meals for myself. I also put all of the canisters of pasta/rice/oats/flour on those shelves, which gives me more counter space.
I worked in the garden a bit, and it looks like we'll be able to harvest some squashes soon. Very exciting! Ate some green beans straight off the vines with some neighborhood kids (they LOVED eating raw green beans warmed by the sun), and taught them a bit about gardening and insects.
I need to get some calcium in my soil though, because the zucchinis are suffering from blossom-end rot. Man, I seriously cannot wait until the zucchinis are producing healthy fruits. Everything else is doing well, and we have some little green roma tomatoes and baby watermelons starting to form.
Struggled with getting all my protein in but I think I did pretty well overall today.
Tomorrow I'll be trying my hand at some homemade breakfast sausages. Yum! I am looking forward to that!