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Thread: Zombie Breakfast

  1. #1
    Join Date
    Nov 2010

    Zombie Breakfast

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    or "The crazy stuff I cook when I'm half asleep"

    This morning I fried some radishes in bacon fat, then cracked in a couple of eggs and started stirring. I splashed in some soy sauce, put it all in a bowl, and poured over coconut milk, cereal-like. It was surprisingly delicious and I am STUFFED from only 2 eggs. (my money's on the coconut milk helping fill me up)

    A hearty breakfast is to me what coffee is to everybody else. I'm not awake until I've had something. Does anybody else make weird zombie breakfasts?

  2. #2
    Join Date
    Apr 2011
    Lexington Kentucky
    i am appalled by that... says the man eating basil pesto for breakfast
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  3. #3
    Join Date
    May 2011
    Fairfield, CT
    No sauce just braaaaaains

  4. #4
    Join Date
    Mar 2010
    I think I called it a souffle:
    Beat egg whites to stiff peaks, fold in yolks beaten with butter, pepperoni, cheddar, broccoli, red bell, asparagus, onion, garlic, bacon and apple. Bake until "Oh hell!!" Pull out, attempt to plate before it finished deflating, and top with strawberry slices.
    Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside, thoroughly used up, totally worn out, steak in one hand, chocolate in the other, yelling "Holy F***, What a Ride!"
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  5. #5
    Join Date
    Jun 2010
    Pensacola, FL
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    This morning I ate 2 black bean brownies (yes i know, BEANS) but I wanted something sweet without a bunch carbs and black bean brownies are awesome for that.

    With that I ate a big plate of garlic pulled pork and an avocado.

    Weirdest breakfast ever, and it was glorious.

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