I chuck 500 grams of mince roo in with 500 grams of another mince meat, sometime pork, or chicken or turkey, and make a bolognaise sauce out of it. YUM!!!
We just had kangaroo for the first time last night. I made it into meatballs (with hidden veg) and servered with a tomato based sauce. They were very yummy. No one even picked we were eating skippy!
Became Primal August 2011
SW - 84kg / 185lb
CW - 60kg / 132lb
GW - 60kg / 132lb