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Thread: Frozen chicken liver page

  1. #1
    breadsauce's Avatar
    breadsauce is offline Senior Member
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    Frozen chicken liver

    Primal Fuel
    Hi . I've got some chicken livers in the freezer which I've just found - 6 months they have been there!

    Will I still be able to use them to make a chicken liver / pork pate - or would you think they are too old?

    I can't really see why they would go off - they are as hard as rock - but advice would be welcome before I poison myself!

  2. #2
    carlh's Avatar
    carlh is offline Senior Member
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    As long as they're wrapped tightly I'm sure they're fine. If you have any doubts at all I'd throw them into a saute with veggies and egg.

  3. #3
    breadsauce's Avatar
    breadsauce is offline Senior Member
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    They were vac packed in thick plastic-ky stuff, fresh the day I froze them, and free range / organic.

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