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Thread: Kalua Pork page

  1. #1
    kitoi's Avatar
    kitoi is offline Senior Member
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    Kalua Pork



    17lbs pork shoulder
    3tbs chopped garlic
    1/4c liquid smoke
    1/4c tamari
    3tbs hawaiian salt

    Combine all ingredients and bake for 6hrs. Shred and enjoy!

    Going in the oven at 10:30pm to cook all night and to be served tomorrow at lunch for my son's high school marching band

  2. #2
    Kaylee99's Avatar
    Kaylee99 is offline Senior Member
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    yummmmmmmmmmmmmmmmmmmmmmmmmm

    I wonder if I could use pork loin roasts...have a ton of those...hmmmmmmmm
    See what I'm up to: The Primal Gardener

  3. #3
    GreenLightJerky's Avatar
    GreenLightJerky is offline Senior Member
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    awesome! Please post "after" pics! I love me some kalua pork!
    My name is Matt and I am a Beef Jerky Wizard.
    www.greenlightjerky.com

  4. #4
    TigerLily's Avatar
    TigerLily is offline Senior Member
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    17 pounds, LOL.
    "Let food be thy medicine and medicine be thy food." -- Hippocrates

  5. #5
    primal dream's Avatar
    primal dream is offline Junior Member
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    Yum. I haven't had kalua pork in years.

    What's the oven temp?

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