Discovered this recipe yesterday; you can check out the original here: Medieval Recipe Translations - Poume d'oranges
Basically you grind up pork, mix with egg yolk, and boil in broth. Coat with egg white and cook over a fire, then coat with egg yolk and cook again. Voila! Meatball "oranges".
A Veteran is someone who in his life wrote a blank check made payable to The USA for an amount "up to and including my life"
I'm gonna spend ALL day on that site now.
I'm a paleo foodie, come check out my recipes: http://strangekitty.ca/
I am going to waste so much time on this site! Superb!
The Primal Holla! Eating fat. Getting lean. Being awesome.
You were sick, but now you're well, and there's work to do. - Kilgore Trout