
Originally Posted by
girlhk
I've been hearing a lot about the benefits of eating raw food, so am trying it with veggies. So far I've had carrots and beets raw (I'm fine with them cooked). Felt gassy and discomfort in the stomach. I always thought I had strong digestive fire, but maybe I'm wrong. I never get gas with meat, eggs, fish, though everyone says eggs are hard to digest.
Really? I digest eggs easily, raw or lightly cooked or even hard boiled. 2-4 a day (just bought 5 dozen eggs). They are one of the earliest primal protein foods imo, eggs & bugs. Neither fights back or requires long chases or hunting them down & both can be eaten on the spot & are highly nutritious & absorbable. Cooking &/or fermentation pre-digests our food in advance, while raw must be blended &/or thoroughly chewed to be optimally digested. Chewing is so important for all food, always.
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