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Thread: What's more primal than...GOJIRA (ma?)

  1. #1

    What's more primal than...GOJIRA (ma?)

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    Hi, I'm Jenna. I am about two weeks into my Primal journey...I'm progressing , but found once I started it gets easier and easier to stay Primal. I love baking and cake and confess I have no plans to give up being the baker of choice for special occasions. I am learning how to bake (more) Primal though and made my first grain free cookies this week! My main motivation for going primal is osteoarthritis relief . I don't fall so much on the VLC end and still enjoy fruit with abandon

    Today:
    Breakfast :Press of SB Tribute blend, large apple, TJ's sunbutter
    Lunch (work buffet!) lots of olives, asparagus, broccoli, pickles, walnuts, dried cherries, and a dab of irresistable though non Primal roasted redpepper hummus . Fruit kabobs I did endulge in one bite of 7 layer bar. I need to come up with a primalized one.
    Supper: Viceroy chicken, tomato, cuke. Passed up turmeric rice!
    Snack 73% choc w/ sunbutter
    40 min walk with 5 pound weights.

  2. #2
    Join Date
    Feb 2010
    Posts
    3,843
    You Are Tokyo...I Am Godzilla!!!

    Welcome.

  3. #3
    Thanks.
    Today- brekkie, Rivven's angry bread with blueberries and maple syrup.
    Snacks, because I worked and that makes me ravenous... 1/2 an orange, 5 fruit kebabs, and a pear.
    Lunch- pile o pork adobo and 1/2 an avacado.

  4. #4
    Join Date
    Oct 2010
    Location
    Fayetteville NC
    Posts
    120
    Hi there! Since you said you love baking still, I thought I'd drop by and recommend this: Low Carb Honey Cake Recipe - With or Without Honey
    It's totally delicious. I've done it with stevia and splenda.

  5. #5
    OOOh, thanks katzilla! I'll be making that!
    I'm not much of an updater, but I'm going to try to write a blog post each Friday that I'll link here. Here's todays: raising godzillas: Fitness Friday- Slow Paleo

  6. #6
    Join Date
    Apr 2011
    Location
    Buenos Aires until I start at NYU in the fall!
    Posts
    484
    Quote Originally Posted by gojirama View Post
    Hi, I'm Jenna. I am about two weeks into my Primal journey...I'm progressing , but found once I started it gets easier and easier to stay Primal. I love baking and cake and confess I have no plans to give up being the baker of choice for special occasions. I am learning how to bake (more) Primal though and made my first grain free cookies this week! My main motivation for going primal is osteoarthritis relief . I don't fall so much on the VLC end and still enjoy fruit with abandon
    .]
    Same here about the 2-weeks (longer for you now) and the cooking/baking!! Did you have intense sugar cravings the first 2 weeks?

  7. #7
    No, but I had just come off 11 cakes in two months, and my arthritis was flaring up horribly. Made it easy for me to avoid sugar.

  8. #8
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    I blog :http://raisinggodzillas.blogspot.com/
    Like me on Facebook: https://www.facebook.com/home.php#!/...17134571662261
    "We have all the food groups- meat and chocolate".

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