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Thread: You know you are primal when...

  1. #1431
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    When you are out at the meat market holding a smoked goat head. I wanted to buy it but couldn't figger out what to do with it.
    I find your lack of bacon disturbing.

  2. #1432
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    You are reading you're MDA forums, drop your iPhone in your plate with your ribeye. Pick it up, lick it off and keep reading.
    I find your lack of bacon disturbing.

  3. #1433
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    Quote Originally Posted by Blacksmith View Post
    When you are out at the meat market holding a smoked goat head. I wanted to buy it but couldn't figger out what to do with it.
    Check out recipes for headcheese and goat head soup. They might not necessarily be on primal/paleo sites, but you can switch out various oils, etc.
    "Right is right, even if no one is doing it; wrong is wrong, even if everyone is doing it." - St. Augustine

    B*tch-lite

    Who says back fat is a bad thing? Maybe on a hairy guy at the beach, but not on a crab.

  4. #1434
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    Quote Originally Posted by Blacksmith View Post
    When you are out at the meat market holding a smoked goat head. I wanted to buy it but couldn't figger out what to do with it.
    Eat it? Sounds deliciously like the kind of goat heads uyghurs used to serve at feasts in my beloved Urumqi.


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    HCLF: lean red meat, eggs, low-fat dairy, bone broth/gelatin, fruits, seafood, liver, small amount of starch (oatmeal, white rice, potatoes, carrots), small amount of saturated fat (butter/ghee/coconut/dark chocolate/cheese).

    My Journal: gelatin experiments, vanity pictures, law school rants, recipe links


    Food blog: GELATIN and BONE BROTH recipes

    " The best things in life are free and the 2nd best are expensive!" - Coco Chanel

  5. #1435
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    I'm gonna have to try it. I can't resist. Even as a young kid, I'm a grown kid now, I would eat all manner of things most others wouldn't touch. Tripe, head cheese, and things like that. Having Italian immigrant grandparents gave me good exposure to non-Americanized food.
    I find your lack of bacon disturbing.

  6. #1436
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    Quote Originally Posted by turquoisepassion View Post
    Eat it? Sounds deliciously like the kind of goat heads uyghurs used to serve at feasts in my beloved Urumqi.


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    Did they roast them and just pick at them or like mentioned above make a soup with them?
    I find your lack of bacon disturbing.

  7. #1437
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    Quote Originally Posted by Blacksmith View Post
    Did they roast them and just pick at them or like mentioned above make a soup with them?
    Pick at them. Eyeballs and brains are delicious if you get past the "ewww" factor. The meat around the cheek area is also amazing.

    I guess making a soup would be easier to stomach, literally.


    Sent from my iPhone using Tapatalk - now Free
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    HCLF: lean red meat, eggs, low-fat dairy, bone broth/gelatin, fruits, seafood, liver, small amount of starch (oatmeal, white rice, potatoes, carrots), small amount of saturated fat (butter/ghee/coconut/dark chocolate/cheese).

    My Journal: gelatin experiments, vanity pictures, law school rants, recipe links


    Food blog: GELATIN and BONE BROTH recipes

    " The best things in life are free and the 2nd best are expensive!" - Coco Chanel

  8. #1438
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    Nah. I'd eat eyes and brains.

    You've tried them?
    I find your lack of bacon disturbing.

  9. #1439
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    You know you are primal when...

    Quote Originally Posted by Blacksmith View Post
    Nah. I'd eat eyes and brains.

    You've tried them?
    I am Chinese and grew up on the Silk Road. I have tried everything

    Apparently I ate a rat when I was little in china. Now that is some sketchy quality control.

    Sent from my iPhone using Tapatalk - now Free
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    HCLF: lean red meat, eggs, low-fat dairy, bone broth/gelatin, fruits, seafood, liver, small amount of starch (oatmeal, white rice, potatoes, carrots), small amount of saturated fat (butter/ghee/coconut/dark chocolate/cheese).

    My Journal: gelatin experiments, vanity pictures, law school rants, recipe links


    Food blog: GELATIN and BONE BROTH recipes

    " The best things in life are free and the 2nd best are expensive!" - Coco Chanel

  10. #1440
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    Quote Originally Posted by turquoisepassion View Post
    I am Chinese and grew up on the Silk Road. I have tried everything

    Apparently I ate a rat when I was little in china. Now that is some sketchy quality control.

    Sent from my iPhone using Tapatalk - now Free
    That's awesome. SAD food is kinda boring. The butcher made a face when I asked for beef heart.
    I find your lack of bacon disturbing.

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