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Thread: Soy and dairy free dark chocolate page

  1. #1
    O_O's Avatar
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    Soy and dairy free dark chocolate

    Primal Fuel
    Does anyone know of a brand of dark chocolate that does not contain gluten, dairy and soy?

    Thanks.

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    Lots of them don't actually, you just need to get sufficient high up in the cocoa percentage, 85% or highter. TJ does have a store brand that is 73% dark chocolate that is pure.

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    O_O's Avatar
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    I should have added I'm in Canada. Not as much selection.

    I checked Endangered Species gluten free but not soy free.

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    Dr. Bork Bork's Avatar
    Dr. Bork Bork is offline Senior Member
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    Hageland Chocolate has a nice "Costa Rica" one that I enjoyed prior to starting Whole 30 this month

    Hägeland Chocolate
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    Lindt is my favorite (should be easily available in Canada), I like their 85% and 95% ones. There is only cocoa their and a tiny bit of sugar (more in the 85% than in 95%) but that is it. No emulsifier (hence no soy) is usually needed after 85-90% cocoa

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    I like the Lindt 85% but on occasion I have problems with it. They told me it may be cross contaminated with gluten since it is done on the same lines as their gluten containing products.

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    O_O's Avatar
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    I don't think Hageland Chocolate is available where I am.

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    Diana Renata's Avatar
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    This is my favorite.

    Scharffen Berger 99% Cacao Unsweetened Chocolate Baking Bar

    It's the only super dark chocolate I've found that isn't crumbly and dry. It's very creamy, very smooth.

  9. #9
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    Quote Originally Posted by O_O View Post
    I like the Lindt 85% but on occasion I have problems with it. They told me it may be cross contaminated with gluten since it is done on the same lines as their gluten containing products.
    Oh, no, yikes! Thanks for letting me know! I am super gluten intolerant and am pretty miserable if I ingest any. I guess, must have just been lucky with the Lindt bars, sounds like something to avoid for me then also, not worth the risk..

  10. #10
    tarek's Avatar
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    This has become my personal favorite chocolate. It's expensive, but SOOOOOO worth it. I normally like 90% and higher, but this is 70% and actually AMAZING:


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