GOTD: My food is so good i don't know how to make a special meal.
I have decided that people eat poorly so that they can have special occasions.
I mean when what you eat for breakfast is better than what most people eat all year AND makes ANY resturaunt you could travel to in 4 hours taste like moldy bread... what can you do
PS i cut my hair so i cant even pull any out.
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Predator not Prey
Paleo Ketogenic Lifestyle
CW 315 | SW 506
Current Jeans 46 | Starting Jeans 66
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GOTW: My middle sister has caused yet more drama.
Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside, thoroughly used up, totally worn out, steak in one hand, chocolate in the other, yelling "Holy F***, What a Ride!"
My Latest Journal
Gripe of the day:
Greeting cards. At least the ones in the U.S.
I wanted to find a humorous birthday card for my Dad, but every "funny" one I could find involved personal body functions, pictures of very fat or very old people (and making fun of them), crude comments about sex, or all of the above.
What has happened to the people who used to write clever greeting cards? After 3 stores, I finally found one that had a moderately funny joke about golf.
I went out to dinner last night as part of a reunion group. Several of us have dietary restrictions, but I was the only one who was gluten free.
Everybody else filled up on bread and beer (the only gluten-free option on the beer menu was out of stock last night). I ate a pat of butter. It took about an hour for the appetizers to come. They decided to bring my salad with my dinner, because my brother-in-law had requested his with an appetizer plate he had ordered instead of an entree. When the food finally came, the portion I got was tiny, about 1/3 of a normal sized duck breast on a small patty of polenta, which I wouldn't have eaten except that I was so hungry. I ordered creme brulee for dessert, but I was still hungry. I ate a large can of fish and some sweet potatoes back at my room. For that much money there should have been more than 4 small slices of duck. All the other entrees were huge.
Annie Ups the Ante
Really? We've just started eating out, and here's some entrees we've eaten in restaurants that we don't get at home:I mean when what you eat for breakfast is better than what most people eat all year AND makes ANY resturaunt you could travel to in 4 hours taste like moldy bread... what can you do
1. anti-pasto platter - usually an entree for multiple people, this is easily big enough to be a main. includes smoked salmon, salami, various cheeses, sundried tomatoes, capers, olives, plus other specialities like chutney, pickled ginger
2. Ricotta and Wasabi cheese, topped with smoked salmon
3. All the awesome mains you COULD cook at home , but don't have to cook or do the dishes for: Angus steak, Salmon, Lamb Shanks, Lobster, Fillet
Disclaimer: I eat 'meat and vegetables' ala Primal, although I don't agree with the carb curve. I like Perfect Health Diet and WAPF Lactofermentation a lot.
Griff's cholesterol primer
5,000 Cal Fat <> 5,000 Cal Carbs
Winterbike: What I eat every day is what other people eat to treat themselves.
TQP: I find for me that nutrition is much more important than what I do in the gym.
bloodorchid is always right
I think middle brothers are the worst.