<Insert Bacon Here> One fat (guy's) primal journal page 502

[canio6]

Quiche baked with some ingredients pre cooked. Custard like. Considered more delicate. (The food, not the man. Love you, Jon)

Fritatta cooked mostly on the stove, finished under a broiler.

Love you too P. Delicate...yeah, totally sums me up

[Sabine]

Eh, when it is just the wife and me, there is no fancy in quiche or anything.

Heehee. Why do I find that hard to believe?

[geostump]

I do something like this in the crockpot. Nice for holiday breakfasts when you don't want to cook in the morning.

[justyouraveragecavemen]

Hey, an omelet is fancy for me...so what you come out with is just your filling underneath a layer of egg? Or I guess the egg would seep down and kinda get all cozy in the filling?
I'll have to try this but I can't call it something swanky like a quiche. Maybe a Jim-Roy. A sausage and bacon Jim-Roy.

[canio6]

Heehee. Why do I find that hard to believe?

Because I am a lying liar who lies for the sake of lying? or am I lying now? (trick question. I am sitting)

[canio6]

I do something like this in the crockpot. Nice for holiday breakfasts when you don't want to cook in the morning.

Hmmm....how long does it take in a crockpot?

[canio6]

Hey, an omelet is fancy for me...so what you come out with is just your filling underneath a layer of egg? Or I guess the egg would seep down and kinda get all cozy in the filling?
I'll have to try this but I can't call it something swanky like a quiche. Maybe a Jim-Roy. A sausage and bacon Jim-Roy.

Well, it depends on the filling. Bacon, which tends to lay flat, has a larger layer of egg on top (though you could use more and more bacon until this is not the case or *gasp* add veggies). Sausage tends to take up more space (and have more space between pieces) so the egg tends to sink down more.

Sausage and Bacon Jim-Roy sounds like something I would eat the hell out of.

[justyouraveragecavemen]

Sausage and Bacon Jim-Roy sounds like something I would eat the hell out of.

Indeed, like cathead biscuits it just sounds like something you would want to try.

[geostump]

Hmmm....how long does it take in a crockpot?

5-6 hours in the old crock. Stumpy was rather impressed.

[canio6]

Indeed, like cathead biscuits it just sounds like something you would want to try.

Totally.