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Thread: <Insert Bacon Here> One fat (guy's) primal journal page 164

  1. #1631
    geostump's Avatar
    geostump is offline Senior Member
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    Primal Fuel
    Quote Originally Posted by canio6 View Post
    It is not so much him wanting to make us wait but more that the books are long (last one was 900+ pages) and have a very detailed story. That said, 5 books are out already so that will tide you over for a bit

    I'll look into the leptin thing once I am firmly back on the primal path. Give me 3-4 weeks of no-fucking-around primal and I'll hit you up for more info.
    I haven't read books that long since college.

    When you're ready, I'll be here. Not like I'm really going anywhere.
    Georgette

    My new journal: http://www.marksdailyapple.com/forum/thread62655.html


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  2. #1632
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    I need to pick up those books myself. Its your fault, by the way, that I got hooked on that damn show and now have to wait until next year to see the rest. I definitley did NOT go the way I had anticipated. I like that in a writer, so I should like the books too.
    My blog: My Primal Adventure

    "I've come here to chew bubble gum and kick ass...and I'm all out of bubble gum."

  3. #1633
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    Yeah, the books are great - more back story, some interesting theories hinted at and the like. Plus now you wont have to wait for season 2 to see how things go.
    "Corn syrup is everywhere; check your pockets."

    "Stop this brownie talk, you devils!" - Sabine

  4. #1634
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    Dinner last night was turkey legs...damn, I love me some turkey legs. Had them with a mashed potato/cauiflower/green onion thing. Manly because the texture of mashed cauliflower is not so great I used one large potato mixed with the cauliflower and added sauted green onions.

    Lunch today will be left over turkey legs. Dinner will be...huh...no idea...maybe some fish. I'll have to see what looks good at the store.
    "Corn syrup is everywhere; check your pockets."

    "Stop this brownie talk, you devils!" - Sabine

  5. #1635
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    Do you roast your turkey legs? Never been big into them for some reason when I really do love turkey.
    Georgette

    My new journal: http://www.marksdailyapple.com/forum/thread62655.html


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  6. #1636
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    Quote Originally Posted by geostump View Post
    Do you roast your turkey legs? Never been big into them for some reason when I really do love turkey.
    Yup, roasted them in the oven. They are the only part of the turkey my wife eats, same with chicken, so it is easier/cheaper just to buy the legs than a whole turkey
    "Corn syrup is everywhere; check your pockets."

    "Stop this brownie talk, you devils!" - Sabine

  7. #1637
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    My only problem with turkey legs is the cartilage in them. I'm more a fan of the dark meat than the white meat on turkeys.
    Georgette

    My new journal: http://www.marksdailyapple.com/forum/thread62655.html


    Created by MyFitnessPal.com - Free Weight Loss Tools

  8. #1638
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    Quote Originally Posted by geostump View Post
    My only problem with turkey legs is the cartilage in them. I'm more a fan of the dark meat than the white meat on turkeys.

    Agreed. That is the downside of them. The upside is that I always feel like Henry VIII when I eat one.
    "Corn syrup is everywhere; check your pockets."

    "Stop this brownie talk, you devils!" - Sabine

  9. #1639
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    "I'm Henry the Eighth, I am..."
    "No fate but what we make"- Sarah Connor, Terminator 2
    Life is not a journey to the grave with the intention of arriving safely in a pretty and well preserved body, but rather to skid in broadside, thoroughly used up, totally worn out, steak in one hand, chocolate in the other, yelling "Holy F***, What a Ride!"
    My Primal Battle Tome

  10. #1640
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    Got hooked on the show, and now reading the first book on kindle. Excellent story

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