I think it is. Many people don't even do breakfast. Even if you add some cream to your coffee, while technically it may break your fast, I wouldn't worry about it at all. See how it goes.
I think it is. Many people don't even do breakfast. Even if you add some cream to your coffee, while technically it may break your fast, I wouldn't worry about it at all. See how it goes.
Some cream will blip your body out of a fasted state for a while, but you will still be reaping most of the benefits of IFing. I don't think that's a problem. The reason that I drink my coffee black is that I like it that way.
I have coffee with coconut milk for breakfast a few times a week.![]()
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I do IF everyday (most, at least) and I drink black coffee without a problem. As afsjesse said, it will probably change the chemistry that IF achieves, but it doesn't necessarily sound like that is a concern for you.
It does cause a rise in blood glucose.
Brad
late onset type1 diabetic 4-27-10 @ age 30
I had just a tablespoon of chia seeds this morning. I was surprised by how much it my level of energy up.
my primal journal:
http://www.marksdailyapple.com/forum...Primal-Journal
It's the coffee and the fat does nothing to slow it down unlike consuming carbs with fat. It does the same thing to my non-diabetic wife (she tests her blood glucose for kicks since I have the gear on hand)
Brad
late onset type1 diabetic 4-27-10 @ age 30
Is that the caffeine? Cos I drink decaf.
Gluten intolerance and hypermobility syndrome http://www.cfids.org/pdf/joint-hypermobility-guide.pdf
Eat food. Mostly real. Enjoy life.
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