Yes, it's from the prevalence of peanut allergies and the chance a kid might "trade" inadvertently...or because of extreme allergies to airborne peanut particles.
Yes, it's from the prevalence of peanut allergies and the chance a kid might "trade" inadvertently...or because of extreme allergies to airborne peanut particles.
As someone who has battled allergies, asthma, and eczema in my daughter and myself, I would HIGHLY recommend you look into GAPS. It will totally seem like overkill but it is SOOOOO much easier to heal children's leaky guts the younger they are. DD's asthma is 100% gone. The eczema and food allergies are 99% gone. My food allergies are a lot better but I've still got work to do.
My kids school is "no nut" but I think that there are some schools that still allow it. She would ADORE PB filled celery or as a dip for carrots. She loves PB and almond butter.
Hell, I have a hard enough time with dehydrated apples as her teacher is allergic. I can send dehydrated ones, but not fresh ones.
SW: 235
CW:220
Rough start due to major carb WD.
MWF: 1 hour run/walk, 1.5 hours in the gym - upper/lower and core
Sat/Sun=Yard/house work, chasing kids, playing
Family walk every night instead of everyone vegging in front of the TV
Personal trainer to build muscle mass & to help meet goals
Ohhh...that makes sense I guess...so no PB&J sandwiches at school?
"What can be asserted without evidence can be dismissed without evidence."
Heart of Cooking is a neat menu planning service for those who have allergies, so you can find egg-free/grain-free/nut-free menus and recipes there
http://allergyfreemenuplanners.com/o...menu-planners/