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Thread: MEATS you eat - help me make a list page

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    FlyNavyWife's Avatar
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    Primal Fuel


    Hey all! I'm planning on writing a blog post on ... MEAT...


    I want to write about lots of different kinds of meat that people wouldn't necessarily be familiar with, so... can you help me please?


    What kinds of meat do you like to eat? Please let me know the name of the meat/cut + what animal it comes from. Don't forget organ meats too, if you're a fan!


    Maybe put them into these categories:


    Poultry:


    Red meat:


    Fish/Seafood:


    Reptiles/Amphibians:


    Organ meat:


    Other (insects? anything else?):


    Thanks in advance! I appreciate your help.

    Eating lots but still hungry? Eat more fat. Mid-day sluggishness? Eat more fat. Feeling depressed or irritable? Eat more fat. People think you've developed an eating disorder? Eat more fat... in front of them.

  2. #2
    PrimalGoddess's Avatar
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    I love love love my steak!!!

    ground pork

    Pork chops

    bacon

    salmon

    have not tried an insect, don't think I will


    xoxo Darlene


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    Poultry: Chicken, Pheasant, Duck (I LOVE Duck!)


    Red meat: Beef, Lamb, GOAT (I also love Goat, more than life itself.) I get most of my lamb and goat from a nearby Halal butcher---they get the meat from a farm in Stockton.


    Fish/Seafood: Salmon, Halibut, Tuna, Sardines, Herring and MACKEREL (yum). I get this from a fishmonger at our local Farmer's Market in San Francisco.


    Organ meat: Eeeeyuuuuu. Except for Liver and Onions, which I love, but am too much of a p**ssy to cook in my apartment.


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    Katt's Avatar
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    Poultry: Chicken


    Red meat: Beef, lamb, buffalo


    Fish/Seafood: Salmon, tuna, tilapia, cod, mahi mahi


    Reptiles/Amphibians: Can't say that I have.


    Organ meat: Liver


    Other (insects? anything else?): I think I'll pass on this one, too.

    Start weight: 250 - 06/2009
    Current weight: 199
    Goal: 145

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    FlyNavyWife's Avatar
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    Thanks for your responses so far!


    I wanted to add two more categories:


    Mixed meats: (stuff like sausages or anything else that is a meat "product" but still good and real food)


    NON-MEAT: (things you wouldn't want to eat because they're so processed/nasty... baloney, hot dogs, spam, whatever)

    Eating lots but still hungry? Eat more fat. Mid-day sluggishness? Eat more fat. Feeling depressed or irritable? Eat more fat. People think you've developed an eating disorder? Eat more fat... in front of them.

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    maba's Avatar
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    Foods I've tried/love


    Poultry: Chicken, Turkey, Quail


    Red Meat: Beef, lamb, goat (my favoritest)


    Fish/Seafood: Salmon, Tuna, Mackerel, Tilapia, Cod, Shrimp, Crab, scallops ... I eat most seafood


    Reptile: Don't think I have had any


    Organ meat: Brain, Liver, Kidney, Heart, Testicles, Tongue, Intestine (ages ago), might have had lung too but I forget. Blood in the form of black pudding.


    Other: Goat head and trotters


    ETA:

    Mixed meat: Sausage (Chorizo)


    NON-MEAT: Most processed meats


    Yeah, trotters are feet. I've had goat trotters. Most organs I've eaten are from goat too. I eat beef liver.


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    FlyNavyWife's Avatar
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    What's "trotters"? The hoofs or something?


    Do you have anything for "Mixed meats" and "non meats"?

    Eating lots but still hungry? Eat more fat. Mid-day sluggishness? Eat more fat. Feeling depressed or irritable? Eat more fat. People think you've developed an eating disorder? Eat more fat... in front of them.

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    Tarlach's Avatar
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    Poultry: Chicken, spatchcock, quail, duck - all whole


    Red meat: Beef - steak (t-bone, rump), skirt for jerky or stew meat (shin, ossobucco, brisket)

    Pork - chops, pork belly, ribs, roast (loin, shoulder, neck, belly, leg)

    Lamb - chops, roast (leg)

    Kangaroo - steak

    Camel is ok


    Fish/Seafood: Salmon, grouper, most other fish, shrimp, octopus, squid - all whole


    Reptiles/Amphibians: Crocodile is ok


    Organ meat: liver, heart, blood (sausages). Getting some brains next


    Mixed meats: sausages (100% beef), mince, bacon (no sugar or nitrates and extremely low salt)

    The "Seven Deadly Sins"

    Grains (wheat/rice/oats etc) . . . . . Dairy (milk/yogurt/butter/cheese etc) . . . . . Nightshades (peppers/tomato/eggplant etc)
    Tubers (potato/arrowroot etc) . . . Modernly palatable (cashews/olives etc) . . . Refined foods (salt/sugars etc )
    Legumes (soy/beans/peas etc)

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    FlyNavyWife's Avatar
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    Guess I'll do mine.


    Poultry: chicken, turkey, ground turkey


    Red meat: beef (steaks, roasts, ground beef), pork, ground pork


    Fish/Seafood: tuna, salmon, scallops, shrimp, crab, I'm sure some other things I'm not thinking of.


    Reptiles/Amphibians: alligator (a few times), tried frog legs and didn't like them much, would like to try snake


    Organ meat: tried pig intestines once. GROSS & rubbery.


    Other (insects? anything else?): notsomuch


    Mixed meats: summer sausage, salami, pepperoni


    Non meats: any soy fake meat product, baloney, mixed-meat hot dogs (they freak me out), vienna sausages, spam, and other canned meat products like that


    BTW the non-meats would be things you DO NOT eat.

    Eating lots but still hungry? Eat more fat. Mid-day sluggishness? Eat more fat. Feeling depressed or irritable? Eat more fat. People think you've developed an eating disorder? Eat more fat... in front of them.

  10. #10
    FlyNavyWife's Avatar
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    tarlach, great list!!!


    are your organs from beef only or other animals too?

    Eating lots but still hungry? Eat more fat. Mid-day sluggishness? Eat more fat. Feeling depressed or irritable? Eat more fat. People think you've developed an eating disorder? Eat more fat... in front of them.

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