LOL! Not at all what I thought this thread was concerning!
Not sure, but this may be a kiwi thing.
For the first time in ages i was really hungry come 2pm, only had a small breakfast which may explain it.. but we have a burger chain in new zealand called burgerfuel which boasts the helthiest version of everybody's favourite! Essentially gourmet burgers.
I was so hungry i caved and bought a burger that they call th "bastard" = 1/3 pound ground beef, melted chedder, bacon, beetroot, mango avocado, lettuce, tomato, red onion, relish and aioli, all in a fresh wholemeal bun. Obviously i ditched the bun, but must confess that i did take a bite of the lot first for the full experience. And to be honest it was much better without it! It's the first bread i've had in well over 6 months and it just didn't feel right, stuck to my teeth and the roof of my mouth.
Everything else was delicious though :-)
Oh yum. Mango avocado relish and aioli - mmmmmm.
I thought it was about something else when I saw Bastard and kiwi...
i have only been to burger fuel to use the bathrooms. very clean.
Now that sounds like a good burger!!
my Primal journal : http://www.marksdailyapple.com/forum...-momofredheads
my food blog http://iamhungrywhatsfordinner.blogspot.com/
SW 231 as of 1/1/2012
Sounds great. Little light on the beef, though.
Red robin has grass fed beef, and ostrich burgers.
That sounds awesome!
The beetroot sounds odd to me and my stomach can't quite handle the raw red onion, But I'll take it anyhow.