Food Porn (Hot delicious pictures that get you excited) page 3

[ericfoster3]

Yes! That's bacon wrapped around hamburger (on the grill). :-)

[TheFoodLovers]

I love taking pictures of the food we eat (all primal and paleo friendly)! Here are some of my better shots.

Grilled Chicken Salad (simple, yet so effective!)


Stuffed Peppers


Zucchini-based Primal Hummus topped with roasted peppers and pine nuts


Turkey burger on a Portabello bun


Spaghetti Squash with Creamy Pesto Sauce


mmmm, I could post so much more - but my stomach is now growling! Does this make me a food porn star? LOL

[Evolver]

Awesome food, and awesome pictures!

[Sungrazer]

I love taking pictures of the food we eat (all primal and paleo friendly)! Here are some of my better shots.

Oh my! Whoever tells me that food without grains are boring need to just take one look at this thread. I'm all hungry again!

[amazonmagic]

Why did I come in here in the middle of a 24 hour fast? because I am a glutton for punishment, *stares longingly at the beautiful scrumptious pictures*

[TheFoodLovers]

I think we can find more people that take great photos of their incredible meals - lets keep this going guys!

We just did this the other day: Roasted free-range Rosemary Turkey with Asparagus and Cauliflower Rice...


Makes my stomach growl...

[Just4ME]

Add turkey to shopping list, now!

[mikewootini]

Portabello Bun, I like that.

Nice food pics, what are the peppers stuffed with btw?

Sunday I cooked another Buffalo Heart - I took some quick snaps with the iphone.


Buffalo heart on the BGE by Michael Wootini, on Flickr


Buffalo heart by Michael Wootini, on Flickr

[TheFoodLovers]

Wow, Buffalo Heart - talk about an unusual Offal. How was it?

The stuffed peppers are:
lean turkey, sauteed with montreal steak seasoning, minced garlic, salt and pepper
cauliflower rice, onions, and diced tomatoes

All "stuffing" is sauteed on the stove, put in the peppers, and cooked @ 400 degrees for about 20 minutes.

Full recipe w/ photos is on our website: Stuffed Pepper Recipe

[mikewootini]

Thanks for the link to the recipe - will be trying that one out.

This is the 4th time I've made buffalo heart. There is a local farm near where I live, and I found this great recipe for making hearts.
It's delicious, lean, juicy, steak - and it costs about $6! You should remove all the tubing and fat, but the rest is great. If you have a meat grinder, you can put the tubing and excess in that and make sausage or stew - haven't tried that yet though.

I've used this recipe and cleaning method -

http://www.marksdailyapple.com/forum...111#post150111

Further in the post I have pictures from my first heart. Cow or Buffalo .. either is delish!