Pastured pork is ideal. It's been so long since I bought it in the store that I don't know if that's available anywhere (didn't used to be), but they do sometimes sell antibiotic-free, fwiw.
Pigs & chickens are usually the most crammed in & abused in the factory farming world.



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Of course, I might just be biased because I was one of those kids, but hey. We fed ours goat milk 2x day.


