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Thread: Salad Dressing page 3

  1. #21
    maba's Avatar
    maba is offline Senior Member
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  2. #22
    FairyRae2's Avatar
    FairyRae2 Guest

    1



    I make mine like hannah and SS. EVOO, balsamic vinager, squirt of mustard, salt, pepper, sometimes garlic powder and basil...


    (Don't use straight chopped garlic if you're not going to eat it soon after you make it--I've read using it in dressing can lead to botulism...I don't know enough about it, but used to make mine w/ fresh garlic and was totally freaked out by this...)


  3. #23
    flash's Avatar
    flash is offline Junior Member
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    Dec 2009
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    Red Deer, Alberta
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    1



    Best is homemade ceasar dressing:


    Extra virgin olive oil

    Balsamic vinegar

    white wine vinegar

    dijon

    minced garlic

    Worchesteshire or anchovy paste

    egg yolk

    parmesan


    It's awesome!


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