I'm definitely spending less on food, because I'm eating a lot less, hardly ever eating out, and rarely drinking anything other than water (okay, iced coffee, but most of the time I make it myself)
I eat a lot of eggs. And no, I'm not a big egg lover. I always get them cage free, ideally not "vegetarian fed."
I eat cheaper cuts of meat: pork shoulder, london broil (rather than steaks). In fact, one pound of London broil lasted me for about 8 meals two weeks ago because it was pretty tough. It was too much of a workout eating it! It made me realize that I don't need a huge amount of meat at every meal to be full.
I don't usually do organic veg due to the budget. I also don't buy things like nut butters or flours...
Il faut vivre et non pas seulement exister.