Limited Time: Grab your FREE Box of Dark Chocolate Almond Bars Get Yours>>Close
Open
Page 2 of 2 FirstFirst 12
Results 11 to 16 of 16

Thread: What Temperature Do You Cook Your Beef Till?

  1. #11
    Join Date
    Mar 2010
    Location
    Cleveland, Ohio
    Posts
    2,539
    Shop Now
    pffft 160 is pork and chicken

  2. #12
    Join Date
    Apr 2010
    Location
    United States
    Posts
    1,983
    Quote Originally Posted by MeatMe216 View Post
    pffft 160 is pork and chicken
    I agree.
    Find me at aToadontheRoad.com. Cheers!

  3. #13
    Join Date
    Mar 2010
    Location
    Oregon
    Posts
    170
    Bloody as Hell!!

    Ask if he's ever heard the terms rare or medium rare.

  4. #14
    Join Date
    May 2010
    Posts
    182
    I like a lot of my steaks still 'blue' (basically raw) in the center. Show them the cooking surface and that is good for me!! I have always prefered my meat this way, since I was a kiddo. Pot roasts I cook till the fall apart. Ground meat till it 'pearls'--blood puddles on the non cooking side, if I am doing burgers, then flip. Baking a Tri Tip (no grill here yet!) 45 minutes at 350 for a 3 pound untrimmed T T came out perfectly medium rare. I go more by touch then by temp.

    Make a loose fist. Touch the spot just above the thumb in the fist. That is raw. Tighten a teenie bit. Rare. Tighten a touch more. Medium. Make a fist as tight as you can--Well. What I was taught in school, and is pretty darn close.
    Last edited by Spinner; 07-11-2010 at 06:49 PM.
    Every day is another stitch in the quilt of life.
    ~*~*~*~*~*~*~
    Re-Start date 6/23/2011
    me--Post pregnancy --mama to a beautiful baby boy--
    273.4/269.3/115
    Hubby--230/227.8/165

  5. #15
    Join Date
    Jun 2010
    Location
    Bronx, NY
    Posts
    341
    I like my steaks rare to medium rare. Hate well done steaks! That's pure unorthodox! BLASPHEMY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    Don't insult the cow by cooking his meat well done......swear on God, if I see you eating a well done steak, I cut both your hands and feed them to my dogs.......

    LOL!

  6. #16
    Join Date
    Apr 2010
    Location
    United States
    Posts
    1,983
    Shop Now
    Quote Originally Posted by Zed View Post
    I like my steaks rare to medium rare. Hate well done steaks! That's pure unorthodox! BLASPHEMY!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!

    Don't insult the cow by cooking his meat well done......swear on God, if I see you eating a well done steak, I cut both your hands and feed them to my dogs.......

    LOL!
    Haha, awesome. I used to eat all my meat well done. That has changed dramatically since going primal just over 3 months ago.
    Find me at aToadontheRoad.com. Cheers!

Tags for this Thread

Posting Permissions

  • You may not post new threads
  • You may not post replies
  • You may not post attachments
  • You may not edit your posts
  •