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The best product I've found from Costco is imported Mozzarella cheese from Italy that is made from Buffalo milk. It is the wildest tasting cheese ever. It literally tasted like a barnyard smells. So...

Like many others, its illegal in my state to sell raw milk or butter. I can get raw cheese though, and often buy it. I guess they think that's ok, since its aged? In order to get raw milk, I'd have...

I think I'm allergic to the whole thing! When I eat or cook with coconut oil, my throat either burns or itches, and when I drink coconut milk, I break out in nasty looking hives. It makes me itch,...

It's only a problem if you are allergic, like me...:(:mad: It's so unfair. I get hives if I eat it or use it as a lotion. The worst part is, is that I love the taste and flavor, but its not worth the...

I tried beef liver for the first time in a long time. I just seared it in garlic and bacon grease. I had that and a 1/2 cup of strawberries for breakfast.

I think the hardest thing for me is social eating. When I'm by myself, its easy to eat how I want. As soon as other people are around, i usually just eat whatever they are eating and not put up a...

I love using celery and carrots as chips for dipping. I just recently ate a little bit of Fage yogurt using celery as chips. It was kind of like chip dip without all the crap in it.

I think a lot of it depends on your personality type. I'm more of a submissive, passive person that usually does things just to make people happy out of habit. So its kind of hard to stand up to...

I use this, I find its easier than making my own and I trust her ingredients.

Awhile back I worked for UNFI (United Natural Foods, Inc), they are a distributer of "organic and natural foods and products" to stores like Whole Foods, Sprout, etc. While I was working there, the...

The worst thing I've seen lately is FAT-FREE half n' half!!! :mad: I mean doesn't that kind of defeat the purpose! You're right though about it being hard to find just plain cream without additives...

:eek: That's awesome! I've just got to try that.

BAS with ground chicken, spinach, green bell peppers, raw sharp cheddar, carrots, topped with a dressing made with olive oil, balsamic vinegar, parmesan cheese, and cinnamon.

I tend to eat eggs every other day, so usually I will have about a dozen a week.

When I actually buy nut butter, I usually eat at least a spoonful a day, but I'm trying to cut back. Even when I make my own in the food processer, I still eat too much. Other than the nut butter, I...

I always lick the bowl/plate. Can't let that yummy warm yolk go to waste.

Here's my reasons.

1. All canned food--canning just ruins food. Makes it taste bland or too salty.
2. Brussel Sprouts--the taste is just unbearable to me
3. Sauerkraut--taste again, and I can't...

1. Eggs
2. Bacon
3. Spinach
4. Avocados
5. Feta Cheese
6. Blueberries
7. Strawberries
8. Ground Beef
9. Chicken Thighs
10. Ghee

1. All canned food
2. Brussel Sprouts
3. Sauerkraut
4. Asparagus
5. Eggplant
6. Okra
7. Stinky fish like Sardines, Mackerel, etc.
8. burnt bacon
9. Hot Peppers
10. Clams (like chewing on...

I totally agree with you. It can be very stressful, and almost downright irritating. Every single day there's something else that's either bad, wrong, or used to be good, but now its bad. And its not...

I watched it too! Poor Walter, breaking down over Pop Tarts. I couldn't agree with him more though. Too many frankenfoods at the grocery store.

Mmmm, more reason to indulge in braunschweiger. My grandma also introduced it to me when I was very little. So funny to imagine a little girl liking it, but I sure did. Now I can buy it without guilt!

Try Oregano Oil. It's a natural anti-fungal. My grandpa uses it on his feet all the time.

I use Jay Robb's. It's pretty good stuff from what I've read, and it tastes halfway decent which helps.

Some of my favorites are celery, carrots, cucumbers, spinach, broccoli, tomatoes, bell peppers, mushrooms, zucchini, cauliflower, cabbage, and asparagus, but only if its fried up in lots of bacon...