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Type: Posts; User: seancrete

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    I have noticed some gurgling when consuming bone...

    I have noticed some gurgling when consuming bone broth. One of the primary extracts in making a broth is collagen. This is a large molecule and only digests well if the first step in it's cleavage is...
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    Yes, the broth should contain protein. The...

    Yes, the broth should contain protein. The gelatinous stuff is mostly Glycine. The most common amino acid in our bodies and in collagen/cartilage.

    When I roast a whole chicken I make a "clear"...
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    There are definitely some yucky ones out there....

    There are definitely some yucky ones out there. The mildest is going to be a "skinless, boneless" type. They are available in water or olive oil.

    Where those White anchovies on your salad? Those...
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    Apparently, the only thing I ever put mayo on was...

    Apparently, the only thing I ever put mayo on was that most modern of inventions, The Sandwich! ;)
    The recipe I used to use is this one.

    1 egg yolk
    1 capfull umeboshi vinegar
    blend till color...
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