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I love the Asian market. Ours has loads of fresh seafood, including frogs, eels, crabs, snails, octopi, among other things. Loads of veggies that I love too- Japanese yams, durian, Asian pears,...

If you can eat it raw, it's food. Simple. :)

Depending on where you live, very good money can be made doing odd jobs or farm work. It's hard finding people willing to do that kind of work. I easily make $200-$300 cash a month just tending to...

Having eaten raccoon (and love it!)... one bit of precaution I learned is that rabies is killed if the meat is cooked well done. So as long as you cook it through, you won't have to worry about...

https://www.facebook.com/notes/march-against-monsanto/mission-statement/579359972082527

This is a global effort. Find a march in your city. :)

Your son won't have one bit of trouble. Tons of places to get quality food. :)

Hello!

I'm moving to Knoxville in a couple months. There's a great little tribe of us started there already. :) Welcome to the good life. You'll have lots of local support!

Yup, stick to coconut and animal fats. They're really not that spendy. Especially if you render your own.

Chicken feet are delish!

Here's how I like them. :)
(Works well with buffalo wing sauce also!)
The Wilderness Childe: Everything Including the Feet

I keep a very simple rule.

If it can be eaten raw, it's food.

I absolutely love beet greens sauted in butter.

Nifty note: If you cut the tops off of the beet, and remove the greens, you can place that middle part in a bit of water, and REGROW YOUR GREENS!
...

Welcome!

You've got some community in your area. I'm moving to Knoxville in a couple months, and know a handful of Primal peeps there already. :)

I saw a 7 year old take down a deer with an atlatl. So, yes.

... I kinda miss Grape Nuts. With milk, hot from the microwave...

I'm not a huge fan of Walmart, however... they carry GoldenStar coconut milk, which is PHENOMENAL. It doesn't have any additives at all. I discovered it accidentally, and buy a dozen or so cans at a...

I love raw meat (ground is my fav) but I only do it with meat I get from my butcher. I trust it and I know where it came from. Usually I opt for dry spices (being that I'm mixing it into ground...

Oh I wish. Even with shampooing, I'm getting pink residue for several days afterwards, and the stuff stains anything and everything it comes into contact with. (Not to mention we have to bleach out...

Thanks guys. I suppose it's time to start experimenting! :)

I haven't. I'm not trying to get my hair clean or anything. The opposite in fact. I need to grease it up a little, without it being oily.

I don't shampoo or condition my hair, and I absolutely LOVE the body and texture of my hair when it is in its natural state.

Here's my problem...

I also love having pink hair. That means about...

Ok, so I have some nutritional yeast on hand. What can I do with it? I used to feed it to my mealworms, but now that I've shut down the "farm" I have leftover yeast to use up. I hate to toss it out....

With homemade marshmallow... oh lord...

Maybe somebody can break it down better for you than I can, but I just want to point out a couple of things.

First, the whole "meat being acidic" thing... sure, some foods are more acidic and...

Dammit. Now I want rice krispies. -_-

Oh hell, you're only 22? Well no wonder!

Boy, you sure have a lot to learn about women and dating. Good luck on that.