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Sure! It would be great for lots of people to enjoy it.

Yes, it's gone. I wasn't keeping up with it properly, and it was not free, and one day, I just decided to cancel it.

Zucchini and Cheese Coconut Flour Bread
6 whole eggs
1/2 cup melted butter
3/4 cup coconut flour
pinch of salt
1 T. apple cider vinegar
1 t. baking soda
1 cup grated zucchini
1/2 cup shredded...

Yay!

Has Microsoft begun selling food? And has a website devoted to it?

Nope, starts with a much earlier letter of the alphabet.

Absolutely fascinating thread! Read every post. Another geek here, been in software project management for like ever.

Very, very happy to be moving to a new role in two weeks within the same...

Hi, Toni!
Thanks for the congrats on the job. I guess it's okay to tell you -- I'm the new Senior Editor for Amazon Fresh!!!! Leverages my intense interest in food writing of all kinds, plus my...

I've had a standing desk at work for over a year, and I would never want to go back to a traditional sitting desk. I have so much more freedom and find that I move around much more. I have a drafting...

Just finished a couple of absolutely grueling weeks. High stress, not sleeping very well, and not eating as healthy as I like. Mostly just skipping meals at random times, and then eating on the run...

Hi, Toni! Would love to hear what you think. I love that place!

Awesome to hear about the combinations that everyone is trying!

You found it to be dry even with the grated zucchini? Mine was really moist, maybe even a bit too moist. I made a variation of this recipe this morning, substituted the zucchini for grated carrots,...

Yes! Cream cheese would be amazing on it! So glad you liked it.

I haven't tried the recipe with almond meal yet, but I think it would work, although the texture would be different. Let us know if you try it, okay?

Yes, this bread sounds like it would be ideal. For the nutrition breakdown, simply enter all the ingredients into FitDay or similar software, then divide the total by the number of servings. I'm...

I use xylitol when I need a sweetener. I made smoked chicken yesterday and used a little of this brown sugar xylitol sweetener in the seasoning mix, and it turned out just perfect. It's not as sweet...

I am SO happy that you tried it and that you like it! I didn't figure out the nutritional data, but it's got to be about perfect. There are so many different ways the recipe could be altered, too....

That is totally awesome! I can hardly wait to hear what you think of it!

I have also been thinking that instead of zucchini I could use grated carrots, dried cranberries, and add cinnamon, nutmeg, and ginger, and then top with whipped cream! Could even use pumpkin or...

That sounds like a great idea! Might add a little extra cheese on top just before switching to the broiler. I've been thinking that a great variation would be with chopped Kalamata olives and feta...

Please let me know how it turns out!

I have an abundance of coconut flour so that's what I used, but I don't see why almond flour wouldn't work just as well. Rather than 3/4 cup I think you might want to use one full cup, though, as...

This is what happens when I have an overabundance of springtime energy and it's raining outside. There's a large package of braunschweiger in the fridge, but the idea of rolling it up in lettuce just...

Oh, my, this forum has slipped into an abyss of mind numbing stupidity lately. In all the time I've been here, I haven't seen the idiocy I've seen in the last few days. Time to delete the MDA forum...