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  1. Replies
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    Also check out this one, from the same magazine...

    Also check out this one, from the same magazine issue, I tried it with duck and it was fantastic: Clementine-Salted Turkey with Redeye Gravy: Recipe : bonappetit.com
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    I'm...not a salad person. Doesn't matter what you...

    I'm...not a salad person. Doesn't matter what you put on it, I'm never psychologically satisfied with one as a 'meal.'

    My usual lunches/dinners (no time between work and class to eat at home, most...
  3. Thread: Bear?

    by Rapunzel
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    18
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    602

    Had bear once. No one told me it was bear, but I...

    Had bear once. No one told me it was bear, but I pretty much left all the meat in the stew and ate the veggies (even the carrots which I loathe). The mouthfeel just isn't right to me. I didn't find...
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    I hijacked our turkey for TG last year and used...

    I hijacked our turkey for TG last year and used this recipe: Malt-Beer-Brined Turkey with Malt Glaze: Recipe : bonappetit.com

    For extra bourbon flavor, I used Goose Island's Bourbon County Stout,...
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    I......wow. I can't even begin to point out all...

    I......wow. I can't even begin to point out all the reasons you should never travel. Holy cow, that's offensive.
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    I had the same problem....until I stopped using...

    I had the same problem....until I stopped using shampoo. It takes a week to two weeks for your hair to adjust, but I've been conditioner only for a year now and I won't trade the...
  7. Thread: hummous

    by Rapunzel
    Replies
    16
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    951

    Ditto. It's creamier, tastier, and less time to...

    Ditto. It's creamier, tastier, and less time to make if you take the skins off the chickpeas.
  8. Thread: Fruit

    by Rapunzel
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    7
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    Fruit

    Okay, this is probably the most epically dumb question:

    Do I HAVE to eat fruit to stay healthy?

    I'm really not a fan of the stuff (though, I'm a fan of lemons/limes with protein). With the...
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    Caramelized onions + roasted garlic + a small...

    Caramelized onions + roasted garlic + a small squeeze of lemon on a black&blue steak is my idea of perfection.
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    Tanqueray on the rocks with a lime. It's the only...

    Tanqueray on the rocks with a lime. It's the only thing I drink and the only thing I recommend.
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    Bacon fat is one thing I don't save. Bacon, for...

    Bacon fat is one thing I don't save. Bacon, for me, is a condiment, not a food. I'd much rather cook with beef tallow, coconut oil, or lamb fat.
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    Please please please be careful with picking your...

    Please please please be careful with picking your own morels. I'm sure you wouldn't do so without knowing exactly what they are, but I can't in good conscience not say anything. False morels are...
  13. If I'm in a pinch, Larabars are a...

    If I'm in a pinch, Larabars are a g-d-send....however, the sugar in those (even the natural sugar) is too much for me on a regular basis.

    If I'm in a rush in the morning, a baggie of mixed tree...
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    I'm going to have to go with myself too. Basil...

    I'm going to have to go with myself too. Basil wild boar for lunch, and Tom Kha Gai with shrimp, mussels, and squid for dinner.
  15. Chili paste and thai dragon peppers are my go-to...

    Chili paste and thai dragon peppers are my go-to for heat.
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    I'm a big fan of no-packaging/minimal packaging....

    I'm a big fan of no-packaging/minimal packaging. I bring mesh bags for produce because I know it's easier on the check-out people, and I use a mesh bag for nuts (don't need solid bags for things like...
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    No, definitely don't use water. Just add lemon...

    No, definitely don't use water. Just add lemon juice.

    Really, you don't even have to do that until the skins are no longer submerged (and I have a jar that doesn't have any at all, but they're...
  18. Thread: Ice Cream

    by Rapunzel
    Replies
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    922

    I'd rather eat chocolate-avocado popsicles, too...

    I'd rather eat chocolate-avocado popsicles, too much cashew and my mouth gets raw (probably another allergy, knowing my luck.)
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    Poll: I'll usually grill up 1-2 steaks on the weekend,...

    I'll usually grill up 1-2 steaks on the weekend, which provides me easily with 2-4 meals (I can't eat a whole steak by myself).
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    Wait. How are tomatoes not paleo/primal? This is...

    Wait. How are tomatoes not paleo/primal? This is news to me. I don't eat a lot of tomatoes, I tend to treat them more like the fruits they are, but I still <3 them.
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    I used to love shiratake noodles (must must must...

    I used to love shiratake noodles (must must must rinse them), but now they just upset my stomach. No idea why. :(
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    My 20% is more like 5-10%. Since going...

    My 20% is more like 5-10%. Since going primal/paleo, grains really make me sick. So they're never a part of my 'cheating'. I love and adore tofu, so for me, that's usually the bulk of my cheating....
  23. Poll: Fruit and I don't really like one another. I do...

    Fruit and I don't really like one another. I do enjoy berries occasionally though. When I do food logging (usually when my jeans get tight), I find that I eat between 50-70 grams of carbs a day,...
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    There's absolutely zero reason to eat something...

    There's absolutely zero reason to eat something unless you're hungry. I'd fill up with a good primal meal before hand and then have a club soda with lime/lemon while I was at the game. If you can,...
  25. Thread: Last supper

    by Rapunzel
    Replies
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    693

    ANYWAYS...Back on (which I originally typed as...

    ANYWAYS...Back on (which I originally typed as 'bacon'?!) the original topic....

    I usually tell people when I decline rolls/pasta/battered foods that I don't feel good when I eat grains. Unless...
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